April kicked off with a bang. In 2009, Esquire Magazine named Miller Union as one of the best new restaurants of 2010. We had tried it before, for dinner twice. It was upscale new Southern - fried pig ear salads, rabbit, quail breast and pork belly combos, etc.
It is a really nice new restaurant. But lunch time is the surprise, for me. On their lunch menu, served Tuesday to Saturday, exists the "daily grind". I ordered it for the first time on April 2, 2011. I think I've had at least four since then.
In my opinion, this is the best burger in Atlanta. Period. Better than the Ghetto Burger at Ann's, the double at Holman & Finch, or my current second favorite burger, the Komodo-grilled glory at Muss and Turners.
Juicy.
Cooked perfectly to order.
House made ketchup.
Absolutely wonderful.
I SHOULD have gone there today - I was just down the street. But there's always tomorrow.
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